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GLAZED DONUTS

Friday, June 21, 2019 Add Comment Edit

INGREDIENTS
FOR THE DONUTS

1 1/4 cups whole milk (300 milliliters)
2 1/4 teaspoon instant (quick-rise) yeast (7 grams) (one packet)
2 large eggs
8 tablespoons unsalted butter (113 grams) - melted and cooled
1/4 cup granulated sugar (50g)
1 teaspoon salt
4 1/4 cups bread flour ( 535 grams) (plus more for rolling out the dough)
oil (for frying)

FOR THE GLAZE

4 cups powdered sugar (500 grams)
1/2 cup milk (120 milliliters)
1 pinch salt

NEXT Instructions you can go HERE

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