KETO POTSTICKERS WITH DIPPING SAUCE

Tuesday, June 25, 2019 Add Comment Edit

INGREDIENTS
POTSTICKERS:

⅛ of a small green cabbage, finely diced (about a ⅓ cup)
8 slices Mozzarella cheese (not fresh Mozzarella), or can also use Monterey Jack cheese slices
¼ lb ground pork or ground chicken
2 clove garlic, minced
1 tbsp minced green onion
1 tsp minced fresh ginger
2 teaspoons coconut aminos or tamari sauce
2 teaspoons toasted sesame oil

DIPPING SAUCE:

2 tbsp coconut aminos or tamari sauce
2 tbsp organic white vinegar (not rice vinegar)
¼ tsp chili oil * optional

NEXT Instructions you can go HERE

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