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Cranberry Brie Pull Apart Bread



INGREDIENTS
  • 1 large boule
  • 1/2 c. (1 stick) melted butter
  • 2 tsp. fresh thyme leaves
  • 2 tsp. freshly chopped rosemary
  • Kosher salt
  • Freshly ground black pepper
  • 1 (8-oz.) wheel Brie, cut into thin strips
  • 1 (15-oz.) can whole-berry cranberry sauce




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